I love brunch. And, I would love to plan a brunch wedding. We’ve planned a sunrise wedding before which was one of the coolest experiences ever for me. We’ve planned an afternoon wedding with a luncheon. But, we haven’t planned a brunch wedding yet. So, I’m waiting.
In the meantime, I’ve gathered some of my inspiration. Yes, almost all of the images are food related. Next to entertainment, it is my absolute favorite topic.
Cinnamon roll on a stick: Ice Cream Before Dinner via Emmaline Bride; Pancakes and maple syrup: Hostess With The Mostess (Event Styling: Modern Moments Designs, Double Take Event Styling, & D’Lorah Ter Har, Invitation & Party Printables: Modern Moments Designs, Ribbon: Fabric Depot, Table Cloth: Table Vogue, Photography: Courtney Jade Photography); Bride place setting: The Frosted Petticoat (Photography: Becca Rillo Photography, Marisa Nicole Weddings & Events, Enchanted Garden Floral Design, Invitations: Prim & Pixie, Equipment Rentals: The Vintage Table Co. & A1 Event Rentals, Other: Painted Joy, Location: Baldwin Hills Scenic Overlook); Elegant Eggs with Caviar: Maura McEvoy Photography from Martha Stewart
Mimosa Bar: 100 Layer Cake (Photography: Kat Braman Photography, Stylist: Rebecca & Laura of Floridian Weddings, Floral Design: Floridian Weddings, Invitation Designer: Make Merry Events, Backdrop: Floridian Weddings, Dresses:Modcloth + Nordstrom + Forever 21 + Jcrew, Bride: Lauren, Cocktails: Cupcake Vineyards)
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